A little of the
Lore
The people, places, and habits
that brought me here.
I
The end of the night
There’s a moment I love at the end of a good gathering. The planned part is over, but nobody seems ready to leave.
People are still talking, a few new conversations have started, and it feels like the room has taken on a life of its own. I’ve spent a lot of time trying to create that feeling, through dinners, reading groups, founder communities and the occasional very complicated event build.

II
Early signs
Second grade: the toy marketplace
In second grade, we had a classroom exercise about currency where everyone brought toys to buy and sell. I forgot to bring anything. A friend felt bad for me and lent me a wrench. Somehow I managed to sell it and keep buying and selling until I had a pretty healthy pile of toys. The teacher didn’t believe I’d earned them through trading and confiscated everything. I’m pretty sure that kickstarted my lifelong vendetta against authority.
Third grade: the soccer field and the fire hydrant
Our classroom was right in front of a soccer field. Every recess, my best friend, who was really good at soccer, would go play. I was pretty unathletic and honestly jealous that he’d choose soccer over hanging out with me. So a bunch of us less athletic kids started gathering around a fire hydrant on the field.
Every recess was maybe 20 or 25 minutes, and I would spend it actively scheming ways to get everybody into one giant game of tag instead of soccer. Freeze tag, cops and robbers, whatever variation might pull people in. Part of my goal was literally to disrupt the soccer game so we could get our giant game of tag going.
Looking back, I think that was one of the first times I realized, oh, I’m actually really good at getting people to come together and building community.
III
These days
I’ve gone from naturally organizing things among friends to building community formats and producing experiences professionally. The through line is simple: I like knowing what people need, making them feel welcome and introducing them to people who can help.
These days I produce gatherings, dinners and brand experiences for founders, designers and creative communities. On recent projects I’ve used spatial mockups to make real-world production more intentional.
Friends say I have “restaurant owner energy.” I can walk into a room with authority and ownership and still be approachable, connected and ready to serve. I can coordinate an event, make a hard call, hear someone out, introduce the right people, and make sure their needs are met.
IV
Along the way
I founded and creatively directed Chai & Vibes, and looked after member relationships at Alif. I produced Reading Room, Gemba Dinner, Native Dinner and the Rho × Alif dinner, and was the physical production partner on the Plum Soda activation.
Some of it was never a project. I organized a friend’s going-away party, from the venue and the shared costs to the chef and the entertainment. I’ve run front of house for a supper club: greeting guests, making introductions, serving food and checking on what people needed.
V
Ships and crews
Two stories I keep coming back to are Ernest Shackleton’s Endurance expedition and One Piece, especially Luffy. I’m drawn to ships, crews, navigating uncertain waters, and the journey itself.
Things I’m into
Chai. Printed essays. People lingering after dinner. Thoughtful introductions. Greeting guests at the door. Long tables and intimate suppers. Live jazz and comedy. Playful connections between cities. 3D models and tangible creative work. Small budgets used thoughtfully. Ships and voyages.